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–+ servings

Grilled Zucchini

Grilled zucchini is a delicious and healthy dish that showcases the natural sweetness of zucchini, perfect for summer meals or as a side dish.
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Course: Vegetable Side
Cuisine: Mediterranean
Keyword: grilled zucchini, vegetable recipes, healthy side dishes, summer grilling
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 33kcal

Ingredients

  • 4 medium zucchinis
  • 3 tablespoons olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • Fresh basil leaves for garnish

Instructions

  • Wash the zucchinis thoroughly.
  • Cut the zucchinis in half lengthwise.
  • Mix olive oil, garlic powder, salt, black pepper, and Italian seasoning in a bowl.
  • Brush the zucchini halves with the olive oil mixture on both sides.
  • Preheat the grill to medium-high heat.
  • Place the zucchinis cut-side down on the grill.
  • Grill for about 5-7 minutes until grill marks appear.
  • Flip the zucchinis and grill for another 5-7 minutes.
  • Remove the zucchinis from the grill and let them cool slightly.
  • Garnish with fresh basil leaves before serving.

Nutrition

Calories: 33kcal | Carbohydrates: 7g | Protein: 0.5g | Fat: 0.5g | Fiber: 1g