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Starbucks Egg Bites Recipe

Delicious, creamy, and protein-packed Starbucks egg bites made with eggs, cheese, and your choice of vegetables or meats.
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Course: Breakfast
Cuisine: American
Keyword: egg bites, Starbucks recipe, breakfast, meal prep, healthy snacks
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6 servings
Calories: 120kcal

Ingredients

  • 4 large eggs
  • 1/2 cup cottage cheese
  • 1/2 cup shredded cheese cheddar or mozzarella
  • 1/4 cup diced bell peppers
  • 1/4 cup cooked and crumbled bacon or sausage optional
  • Salt and pepper to taste
  • Fresh herbs optional
  • Cooking spray or olive oil for greasing

Instructions

  • Preheat your oven to 300°F (150°C).
  • Grease a muffin tin with cooking spray or olive oil.
  • In a blender, combine the eggs, cottage cheese, salt, and pepper. Blend until smooth.
  • Stir in the shredded cheese, diced peppers, and cooked bacon or sausage if using.
  • Pour the egg mixture evenly into the prepared muffin tin, filling each cup about 3/4 full.
  • Bake in the preheated oven for 25-30 minutes until the egg bites are set and slightly golden.
  • Remove from the oven and let them cool for a few minutes.
  • Gently run a knife around the edges to loosen the bites.
  • Carefully remove the egg bites from the muffin tin.
  • Serve warm, optionally topped with fresh herbs or your favorite sauce.

Nutrition

Calories: 120kcal | Carbohydrates: 3g | Protein: 8g | Fat: 9g