Lemonade
A refreshing homemade lemonade recipe perfect for quenching your thirst on hot summer days.
Print
Pin
Servings: 6 servings
Calories: 120kcal
Ingredients
- 1 cup fresh lemon juice about 4-6 lemons
- 1 cup granulated sugar
- 4 cups cold water
- Ice cubes
- Lemon slices for garnish
Instructions
- Squeeze the lemons to extract fresh lemon juice.
- In a pitcher, combine the lemon juice and sugar.
- Stir until the sugar is completely dissolved.
- Gradually add cold water to the pitcher, mixing well.
- Taste the lemonade and adjust sweetness if desired.
- Refrigerate for at least 30 minutes to chill.
- Prepare serving glasses with ice cubes.
- Pour the chilled lemonade over the ice.
- Garnish with fresh lemon slices.
- Serve immediately and enjoy!
Nutrition
Calories: 120kcal | Carbohydrates: 31g | Sugar: 30g