Hot Cocoa Recipe

Indulge in this rich and creamy hot cocoa recipe that's perfect for chilly evenings. A comforting drink that brings back childhood memories with every sip.

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Course: Beverage

Cuisine: American

Keyword: hot cocoa, chocolate drink, winter beverage, cozy drinks

Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: servings

Calories: 200kcal

Ingredients

2 cups milk
2 tablespoons unsweetened cocoa powder
2 tablespoons sugar
1/4 teaspoon vanilla extract
Pinch of salt
Whipped cream for topping
Chocolate shavings or cocoa powder for garnish

Instructions

In a small saucepan, combine cocoa powder, sugar, and salt.
Add 2 tablespoons of milk to the dry ingredients and stir to create a paste.
Gradually add the remaining milk, stirring continuously.
Heat the mixture over medium heat, stirring occasionally.
Once the cocoa is steaming but not boiling, remove from heat.
Stir in the vanilla extract.
Taste and adjust sweetness if necessary.
Pour the hot cocoa into mugs.
Top with whipped cream.
Garnish with chocolate shavings or a sprinkle of cocoa powder.

Nutrition

Calories: 200kcal | Carbohydrates: 30g | Protein: 8g | Fat: 5g | Sugar: 24g