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Chocolate Covered Pretzels

Delightfully sweet and salty chocolate covered pretzels, perfect for parties and snacks.
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Course: Snack
Cuisine: American
Keyword: chocolate covered pretzels, snacks, sweet and salty
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 24 pretzels
Calories: 100kcal

Ingredients

  • 2 cups pretzel rods or twists
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup white chocolate chips
  • Sprinkles optional

Instructions

  • Melt semi-sweet chocolate chips in a microwave-safe bowl.
  • Dip each pretzel into the melted chocolate, covering halfway.
  • Allow excess chocolate to drip off.
  • Place dipped pretzels on a parchment-lined baking sheet.
  • Melt white chocolate chips in a separate bowl.
  • Drizzle white chocolate over the pretzels using a fork.
  • Sprinkle with optional toppings like sprinkles.
  • Let the pretzels cool until the chocolate hardens.
  • Store in an airtight container at room temperature.

Nutrition

Calories: 100kcal | Carbohydrates: 12g | Protein: 1g | Fat: 5g