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–+ servings

Baked Salmon

Baked salmon is a delightful dish that combines simplicity with exquisite flavor, perfect for any occasion.
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Course: Main Course
Cuisine: American
Keyword: baked salmon, healthy recipe, seafood, dinner, easy cooking
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2 servings
Calories: 350kcal

Ingredients

  • 2 salmon fillets 6 oz each
  • 2 tablespoons olive oil
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 2 cloves garlic minced
  • Salt and pepper to taste
  • Fresh herbs like dill or parsley for garnish

Instructions

  • Preheat your oven to 400°F (200°C).
  • Line a baking dish with parchment paper or lightly grease it.
  • In a bowl, mix olive oil, soy sauce, honey, minced garlic, salt, and pepper.
  • Place the salmon fillets skin-side down in the baking dish.
  • Brush the marinade generously over the salmon fillets.
  • Let the salmon marinate for about 10 minutes.
  • Bake the salmon in the preheated oven for 15-20 minutes or until cooked through.
  • Check for doneness; the salmon should flake easily with a fork.
  • Remove from the oven and let it rest for a few minutes.
  • Garnish with fresh herbs before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 5g | Protein: 34g | Fat: 20g