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–+ servings

Baked Oatmeal

Baked oatmeal is a wholesome breakfast that combines oats, milk, and fresh fruits, perfect for meal prep and customization.
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Course: Breakfast
Cuisine: American
Keyword: baked oatmeal, breakfast, healthy recipes, easy meals, meal prep
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Servings: 6 servings
Calories: 250kcal

Ingredients

  • 2 cups rolled oats
  • 1/2 cup brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 cups milk
  • 1/4 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine rolled oats, brown sugar, baking powder, cinnamon, and salt.
  • In another bowl, whisk together milk, melted butter, eggs, and vanilla extract.
  • Pour the wet ingredients into the dry ingredients and mix until well combined.
  • Gently fold in the mixed berries.
  • Grease a baking dish with butter or cooking spray.
  • Pour the oatmeal mixture into the prepared baking dish.
  • Bake in the preheated oven for 30-35 minutes, or until golden brown.
  • Remove from oven and let it cool slightly before serving.
  • Serve warm, topped with additional fruit or honey if desired.

Nutrition

Calories: 250kcal | Carbohydrates: 36g | Protein: 6g | Fat: 10g | Fiber: 4g