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Bacon Wrapped Asparagus

Bacon wrapped asparagus is a delightful dish that perfectly marries the savory crunch of bacon with the fresh, earthy flavor of asparagus.
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Course: Appetizer
Cuisine: American
Keyword: bacon, asparagus, appetizers, side dish
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 180kcal

Ingredients

  • 1 pound fresh asparagus
  • 8 slices of bacon
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon garlic powder optional
  • 1 tablespoon balsamic glaze for drizzling, optional

Instructions

  • Preheat your oven to 400°F (200°C).
  • Wash the asparagus and trim the ends.
  • In a bowl, toss the asparagus with olive oil, salt, pepper, and garlic powder.
  • Wrap each asparagus spear with a slice of bacon.
  • Place the wrapped asparagus on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 15-20 minutes until the bacon is crispy.
  • Remove from the oven and drizzle with balsamic glaze if desired.
  • Let cool for a few minutes before serving.
  • Enjoy your bacon wrapped asparagus warm.

Nutrition

Calories: 180kcal | Carbohydrates: 4g | Protein: 10g | Fat: 14g | Fiber: 2g