Strawberry Sauce

Name: Strawberry Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups fresh strawberries (hulled and sliced); 1/2 cup granulated sugar; 1 tablespoon lemon juice; 1 teaspoon vanilla extract (optional)

Indulge in the sweet and tangy flavors of homemade strawberry sauce, a simple yet elegant addition to your favorite desserts. This sauce is incredibly versatile, enhancing everything from ice cream to pancakes. With fresh strawberries at its core, this recipe is perfect for summer or any time you crave a burst of fruity goodness. Let’s dive into the easy steps to create this delicious sauce that will elevate your dishes to new heights!

Ingredients

2 cups fresh strawberries, hulled and sliced
1/2 cup granulated sugar
1 tablespoon lemon juice
1 teaspoon vanilla extract (optional)

Servings and Cooking Time

This recipe makes about 1 cup of strawberry sauce, serving approximately 4 people. Preparation time is 10 minutes, with a cooking time of 15 minutes.

Nutritional Value

Per serving (1/4 cup):
– Calories: 60
– Carbohydrates: 15g
– Sugars: 14g
– Fiber: 1g
– Protein: 0g
This nutritional information is based on a serving size of one person.

Step-by-Step Cooking Process

Begin by washing the strawberries thoroughly under cold water.
Remove the green tops and slice the strawberries into halves or quarters.
In a medium saucepan, combine the sliced strawberries and sugar.
Let the mixture sit for about 5 minutes to allow the strawberries to release some juice.
Place the saucepan over medium heat and stir occasionally.
Once it starts to bubble, reduce the heat to low.
Add the lemon juice and stir to combine.
Simmer for about 10 minutes until the strawberries are soft.
If desired, add vanilla extract for extra flavor.
Remove from heat and let it cool slightly before using.

Alternative Ingredients

You can substitute granulated sugar with honey or maple syrup for a different sweetness profile. For a sugar-free option, consider using a sugar substitute that measures like sugar. Experiment with adding other fruits, such as raspberries, for a mixed berry sauce.

Serving and Pairings

Strawberry sauce pairs beautifully with vanilla ice cream, pancakes, waffles, or as a topping for cheesecake. It also works well drizzled over yogurt or oatmeal for a refreshing breakfast.

Storage and Reheating

Store the strawberry sauce in an airtight container in the refrigerator for up to one week. Reheat gently on the stove or in the microwave. Freezing is also an option; the sauce can be frozen for up to three months. Just thaw it in the fridge overnight before using.

Cooking Mistakes

Overcooking the strawberries can turn them into mush; monitor the cooking time closely.
Using unripe strawberries will result in a less sweet sauce.
Not allowing the sauce to cool before serving can affect the flavor.
Skipping the lemon juice may lead to overly sweet sauce without balance.
Not adjusting sugar based on the sweetness of your strawberries can affect taste.

Helpful Tips

Always taste your sauce before serving and adjust sweetness if necessary.
For a smoother sauce, blend it after cooking for a few seconds.
Try adding a pinch of salt to enhance the flavors.
Use fresh strawberries for the best flavor; frozen can be watery.

FAQs

Can I use frozen strawberries for this sauce?

Yes, frozen strawberries can be used, but they may result in a slightly different texture. Make sure to thaw and drain excess liquid before cooking.

How long does homemade strawberry sauce last?

Homemade strawberry sauce can last up to one week in the refrigerator if stored properly in an airtight container.

Can I can strawberry sauce for longer storage?

Yes, you can can strawberry sauce using proper canning techniques to store it for an extended period.

Is strawberry sauce healthy?

Strawberry sauce can be a healthier alternative to store-bought toppings, especially when made with fresh ingredients and controlled sugar.

What desserts can I use strawberry sauce on?

Strawberry sauce is perfect on ice cream, cheesecake, pancakes, waffles, yogurt, and even savory dishes like grilled chicken.

Conclusion

Strawberry sauce is a simple yet delightful addition to a variety of dishes. With just a few ingredients and easy steps, you can create a fresh and flavorful sauce that enhances your desserts and breakfasts alike. Try this recipe today and enjoy the sweet taste of summer all year round!